Breastfeeding Indicators
- Ever Breastfed
- Early Initiation of Breastfeeding
- Exclusively Breastfed for the First Two Days After Birth
- Exclusive Breastfeeding Under Six Months
- Mixed Milk Feeding Under Six Months
- Continued Breastfeeding 12-23 Months
- Continued Breastfeeding at 2 Years
- Access to Skilled Breastfeeding Counselling
- Addressing Breastfeeding Difficulties
- Awareness on the Prevention of Breastmilk Insufficiency
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Complementary Feeding Indicators
- Introduction of Solid, Semi-Solid or Soft Foods
- Minimum Acceptable Diet
- Infant and Young Child Feeding Index
- Minimum Dietary Diversity - Children
- Minimum Meal Frequency
- Acquired Knowledge / Skills
- Awareness of Appropriate Diet
- Following Promoted Child Care Practices
- Feeding of Fresh or Reheated Foods
- Consumption of Vitamin A Rich Foods Among Children
- Consumption of Iron-Rich Foods Among Children
- Minimum Milk Feeding Frequency for Non-Breastfed Children
- Egg and/or Flesh Food Consumption by Children
- Sweet Beverage Consumption By Children
- Unhealthy Food Consumption by Children
- Zero Vegetable / Fruit Consumption by Children
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Adult Dietary Diversity Indicators
Prevalence of Malnutrition Indicators
Treatment of Acute Malnutrition Indicators
- Coverage of Acute Malnutrition Treatment Services
- Treatment of Undernutrition
- Ongoing Nutrition Programmes
- Recovery (Cure) Rate
- Death Rate
- Default Rate
- Non-Recovery Rate
- Average Length of Stay
- Average Weight Gain
- Relapsed Children
- Referrals’ Effectiveness
- Coverage of MUAC Screening
- Screening Quality
- Nutrition Surveys and Surveillance
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